Goldilocks Sweet Potato Pie Recipe

Prep Time::15 mins

Cook Time:: 1 hr

Total Time:: 1 hr 15 mins

Servings::8

Yield::1 9-inch pie

Ingredients

Oops! Something went wrong. Our team is working on it.

Original recipe (1X) yields 8 servings

1 pastry for a 9-inch pie crust

1 pound sweet potatoes, boiled and mashed

1 cup white sugar

½ cup butter, melted

½ cup milk

2 eggs

1 teaspoon vanilla extract

½ teaspoon ground nutmeg

½ teaspoon ground cinnamon

Directions

Preheat oven to 350 degrees F (175 degrees C). Press pie crust into a 9-inch pie pan.

Mix sweet potatoes, sugar, butter, milk, eggs, vanilla extract, nutmeg, and cinnamon together in a bowl; pour sweet potato mixture into the prepared pie crust.

Bake in the preheated oven until a knife inserted near the center comes out clean, about 1 hour.

By skill

Leave a Reply

Your email address will not be published. Required fields are marked *