Gooey Butter Cookies Recipe

Prep Time::5 mins

Cook Time::15 mins

Total Time::20 mins

Servings::24

Yield::2 dozen

Ingredients

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Original recipe (1X) yields 24 servings

¼ cup confectioners' sugar

1 (8 ounce) package cream cheese, softened

½ cup unsalted butter, softened

1 large egg

¼ teaspoon vanilla extract

1 (15.25 ounce) package yellow cake mix

Directions

Preheat the oven to 350 degrees F (175 degrees C). Place confectioners' sugar into a shallow bowl.

Beat cream cheese and butter with an electric mixer in a medium bowl until creamy. Stir in egg and vanilla. Add cake mix and stir until well blended. Roll dough into 1-inch balls.

Roll balls in confectioners' sugar to coat; place 1 inch apart onto an ungreased cookie sheet.

Bake in the preheated oven until set, 10 to 13 minutes. Remove from the oven and transfer to wire racks to cool.

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