Prep Time::15 mins
Total Time::15 mins
Servings::6
Yield::1 1/2 cups
Ingredients
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2 medium avocados – halved, pitted, and peeled
2 tablespoons fresh lime juice
¼ cup chopped orange
¼ cup chopped fresh cilantro
¼ cup crumbled cotija cheese
1 tablespoon finely chopped jalapeno
½ teaspoon salt
Directions
Mash together avocados and lime juice in a bowl. Stir in orange, cilantro, cotija cheese, jalapeno, and salt.
Variations:
For Mediterranean Guacamole, use pomegranate seeds, parsley, feta cheese, and red onion.
For Cheesy Corn Guacamole, use roasted corn, green onion, goat cheese, and serrano pepper.