Ham and Cheese Omelet Casserole Recipe

Servings::4

Ingredients

cooking spray

8 large eggs

1 cup milk

salt and pepper to taste

2 cups diced ham

1 cup shredded American cheese

Directions

Preheat the oven to 350 degrees F (175 degrees C). Generously grease a 9-inch deep-dish pie pan.

Whisk eggs in a large bowl until frothy on top. Whisk in milk, salt, and pepper until well combined. Stir in ham and then cheese until well combined; pour into the prepared pan.

Bake in the preheated oven until set in the center and lightly browned on top, 50 to 60 minutes.

By skill

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