Prep Time::15 mins
Cook Time::35 mins
Total Time::50 mins
Servings::12
Yield::12 sliders
Ingredients
cooking spray (such as Crisco®)
½ cup butter
1 onion, minced
3 tablespoons Dijon mustard
1 tablespoon poppy seeds
2 teaspoons Worcestershire sauce, or more to taste
1 (12 count) package Hawaiian sweet rolls, split, or more as needed
1 pound sliced deli ham, or more as needed
8 slices Swiss cheese, or more as needed
Directions
Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Spray a 9×13-inch baking dish with cooking spray.
Dotdash Meredith Food Studios
Melt butter in a saucepan over medium-low heat; cook and stir onion in the melted butter until softened, 5 to 10 minutes. Add mustard, poppy seeds, and Worcestershire sauce; cook and stir for 5 minutes.
Dotdash Meredith Food Studios
Arrange the roll bottoms in the prepared baking dish. Spoon 2/3 of the onion mixture over top.
Dotdash Meredith Food Studios
Add ham and cheese to each roll.
Dotdash Meredith Food Studios
Place the roll tops over the cheese layer, then brush the remaining onion mixture over top.
Dotdash Meredith Food Studios
Cover the dish with aluminum foil.
Dotdash Meredith Food Studios
Bake in the preheated oven for 15 minutes. Remove aluminum foil and bake until the roll tops are lightly browned, 5 to 10 minutes.
Dotdash Meredith Food Studios