Holiday Cranberry and Apple Compote Recipe

Prep Time::10 mins

Cook Time::25 mins

Additional Time:: 1 hr

Total Time:: 1 hr 35 mins

Servings::32

Yield::32 servings

Ingredients

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Original recipe (1X) yields 32 servings

3 cups orange juice

3 medium Fuji apples, peeled and finely chopped

1 (12 ounce) package fresh cranberries

1 ½ cups white sugar

½ cup brown sugar

¼ teaspoon pumpkin pie spice, or more to taste

2 tablespoons butter, softened

Directions

Combine orange juice, apples, cranberries, white sugar, brown sugar, and pumpkin pie spice in a saucepan over medium-high heat. Bring to a boil, reduce heat, and simmer until apples are tender and sauce has thickened slightly, 20 to 25 minutes.

Transfer sauce to a dish; stir in softened butter and refrigerate for 1 to 2 hours. Sauce will continue to thicken.

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