This horchata recipe is simple to make and you can adjust the amount of sugar to suit your taste. Serve over ice for a refreshing rice-based drink everyone will enjoy.

Horchata Recipe

Prep Time::10 mins

Additional Time:: 3 hrs

Total Time:: 3 hrs 10 mins

Servings::6

Yield::6 cups

Ingredients

5 cups water

1 cup uncooked white long-grain rice

⅔ cup white sugar

½ cup milk

½ tablespoon vanilla extract

½ tablespoon ground cinnamon

Directions

Pour water and rice into a blender; mix until rice begins to break up, about 1 minute. Let rice and water stand at room temperature for at least 3 hours.

Strain rice water into a pitcher and discard rice. Stir in sugar, milk, vanilla, and cinnamon.

Dotdash Meredith Food Studios

Dotdash Meredith Food Studios

Chill thoroughly before serving over ice.

KGora

By skill

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