Prep Time::10 mins
Cook Time::20 mins
Total Time::30 mins
Servings::4
Ingredients
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½ cup honey
¼ cup hot pepper sauce
1 teaspoon ground black pepper
4 bone-in chicken breast halves, with skin
Directions
Preheat an outdoor grill for high heat and lightly oil the grate.
Mix honey, hot sauce, and ground black pepper in a small bowl until well combined.
Place chicken on the preheated grill and baste with some of the sauce. Cook, basting occasionally, until chicken is golden and sticky and internal temperature reaches 180 degrees F (80 degrees C), about 10 to 15 minutes per side.