Prep Time::5 mins
Cook Time::15 mins
Release Pressure Time::15 mins
Total Time::35 mins
Servings::4 servings
Ingredients
Oops! Something went wrong. Our team is working on it.
1 cup quinoa, rinsed
1 1/2 cups chicken broth
Directions
Gather all ingredients.
ALLRECIPES / ANA CADENA
Combine quinoa and chicken broth in a 6-quart multi-functional pressure cooker (such as Instant Pot®). Close and lock the lid. Select high pressure according to manufacturer’s instructions; set timer for 1 minute. (Yes, just 1 minute!) Allow 10 to 15 minutes for pressure to build.
ALLRECIPES / ANA CADENA
Release pressure using the natural-release method according to manufacturer’s instructions, about 15 minutes.
ALLRECIPES / ANA CADENA
Fluff with a fork. Serve and enjoy.
ALLRECIPES / ANA CADENA
Cook's Note:
You can use water instead of chicken broth in this recipe.