Zucchini and onions are stir fried with sesame seeds and teriyaki and soy sauces.

Japanese Zucchini and Onions Recipe

Prep Time::10 mins

Cook Time::10 mins

Total Time::20 mins

Servings::4

Yield::4 servings

Ingredients

2 tablespoons vegetable oil

1 medium onion, thinly sliced

2 medium zucchinis, cut into thin strips

2 tablespoons teriyaki sauce

1 tablespoon soy sauce

1 tablespoon toasted sesame seeds

ground black pepper

Directions

Warm the oil in a large skillet over medium heat. Stir in onions, and cook 5 minutes. Add zucchini, and cook, stirring, about 1 minute. Stir in teriyaki sauce, soy sauce, and sesame seeds. Cook until zucchini are tender, about 5 minutes. Stir in ground pepper, and serve immediately.

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