Johnsonville Brat Hot Tub

Prep Time::30 mins

Cook Time::30 mins

Total Time:: 1 hr

Servings::12

Ingredients

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Original recipe (1X) yields 12 servings

1 (2.85 lb) package Johnsonville Original Bratwurst Party Pack

1 aluminum foil baking pan (11x9x2 3/8-inch)

2 (12 ounce) cans beer, or as needed

1 large yellow or white onion, sliced

2 tablespoons unsalted butter

12 bratwurst buns

Directions

Preheat an outdoor grill for medium-low heat and lightly oil the grate.

Cook brats, covered, on preheated grill, turning often, until browned and an instant-read thermometer inserted into centers reads 160 degrees F (70 degrees C). Transfer brats to foil baking pan. Increase grill heat to medium.

Place foil pan on grill; add beer, onions, and butter. Cover grill; simmer brats. Serve brats and onions on buns.

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