Lemon Orzo Primavera Recipe

Prep Time::15 mins

Cook Time::15 mins

Total Time::30 mins

Servings::4

Yield::4 servings

Ingredients

Oops! Something went wrong. Our team is working on it.

Original recipe (1X) yields 4 servings

1 tablespoon olive oil

1 cup uncooked orzo pasta

1 clove garlic, crushed

1 medium zucchini, shredded

1 medium carrot, shredded

1 (14 ounce) can vegetable broth

1 lemon, zested

1 tablespoon chopped fresh thyme

ΒΌ cup grated Parmesan cheese

Directions

Heat the oil in a pot over medium heat. Stir in orzo, and cook 2 minutes, until golden. Stir in garlic, zucchini, and carrot, and cook 2 minutes. Pour in the broth and mix in lemon zest. Bring to a boil. Reduce heat to low and simmer 10 minutes, or until liquid has been absorbed and orzo is tender. Season with thyme and top with Parmesan to serve.

By skill

Leave a Reply

Your email address will not be published. Required fields are marked *