Mama's Blackberry Cobbler Recipe

Prep Time::10 mins

Cook Time::45 mins

Total Time::55 mins

Servings::9

Yield::1 8-inch square cobbler

Ingredients

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Original recipe (1X) yields 9 servings

½ cup butter, melted

1 cup white sugar

1 cup self-rising flour

¾ cup milk

2 cups fresh blackberries

Directions

Preheat the oven to 350 degrees F (175 degrees C).

Pour melted butter into the bottom of an 8-inch square baking pan. Mix sugar, self-rising flour, and milk together until moistened; pour mixture over butter. Don't be tempted to stir. Spread blackberries evenly over batter.

Bake in the preheated oven until the top is golden brown and the cobbler is bubbling, about 45 minutes.

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