Maple Shortbread Cookies Recipe

Prep Time::10 mins

Cook Time::10 mins

Total Time::20 mins

Servings::24

Yield::24 cookies

Ingredients

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Original recipe (1X) yields 24 servings

1 cup butter, softened

½ cup maple syrup

2 cups flour

¼ teaspoon salt

Directions

Preheat the oven to 350 degrees F (175 degrees C).

Beat butter and maple syrup together with an electric mixer in a large bowl until smooth. Stir flour and salt together in a separate bowl; gradually mix flour mixture into butter mixture until dough is just incorporated. Form dough into walnut-sized balls; flatten gently and arrange onto a baking sheet.

Bake in the preheated oven until edges are lightly browned, 10 to 12 minutes.

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