Prep Time::10 mins
Chill Time:: 1 hr
Total Time:: 1 hr 10 mins
Servings::8
Ingredients
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1 (8-ounce) can crushed pineapple in juice, undrained
1 (3.4-ounce) package pistachio-flavor instant pudding and pie filling mix
1 cup miniature marshmallows
1/2 cup chopped dry-roasted pistachio nuts, plus more for garnish
1/2 cup whipping cream
2 tablespoons powdered sugar
Amarena cherries in syrup, drained, for garnish
Directions
Mix together pineapple, pudding mix, marshmallows, and pistachios in a large bowl. Beat cream and sugar in a medium bowl with an electric mixer at high speed until stiff peaks form. Fold whipped cream into pineapple mixture. Chill, covered, at least 1 to 2 hours or up to 1 day. Garnish with pistachios and cherries.