Chef Mo’s garlic chili chicken bites feature quick prep and only 8 minutes in the oven, but they are coated in so much flavor.
Prep Time::10 mins
Cook Time::8 mins
Total Time::18 mins
Servings::4
Ingredients
1 1/2 pounds skinless, boneless chicken breasts, cut into 1/2-inch pieces
2 tablespoons chili oil
2 teaspoons chili powder
4 teaspoons garlic powder
1/4 teaspoon salt
Directions
Preheat the oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet.
Toss chicken pieces lightly in chili oil. Mix garlic powder, chili powder, and salt together well in a bowl. Coat chicken with spice mixture; place coated chicken pieces on the prepared baking sheet in a single layer.
Bake chicken bites in the preheated oven until browned, chicken is no longer pink at the center, and juices run clear, about 8 minutes. An instant-read thermometer inserted near the center should read 165 degrees F (74 degrees C).