These mushrooms with soy sauce and garlic glaze are so tasty. Serve over mashed potatoes or the meat of your choice.
Prep Time::5 mins
Cook Time::10 mins
Total Time::15 mins
Servings::2
Ingredients
2 tablespoons butter
1 (8 ounce) package sliced white mushrooms
2 cloves garlic, minced
2 teaspoons soy sauce
ground black pepper to taste
Directions
Melt butter in a skillet over medium heat. Add mushrooms; cook and stir until mushrooms have softened and released their liquid, about 5 minutes.
Dotdash Meredith Food Studios
Stir in garlic; continue to cook and stir for 1 minute. Pour in soy sauce; cook until liquid has evaporated, about 4 minutes.
Dotdash Meredith Food Studios
Season with pepper.
Dotdash Meredith Food Studios
Serve hot and enjoy!
DOTDASH MEREDITH FOOD STUDIOS