Servings::8
Yield::1 pie
Ingredients
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1 (12 fluid ounce) can frozen lemonade concentrate
½ cup water
1 (3 ounce) package lime flavored Jell-O® mix
1 (8 ounce) package cream cheese, softened
1 (8 ounce) container frozen whipped topping, thawed
1 (9 inch) pie crust, baked
Directions
Heat the lemonade and the water to boiling. Add the gelatin and the cream cheese and blend well.
Fold in the non-dairy whipped topping.
Pour mixture into the pie shell and chill or freeze. It's a breeze!