Prep Time::10 mins
Total Time::10 mins
Servings::24
Yield::3 cups
Ingredients
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1 cup white sugar
1 large egg white
1 teaspoon vanilla extract
¼ teaspoon cream of tartar
½ cup boiling water
Directions
Stir sugar, egg white, vanilla, and cream of tartar together in the bowl of a stand mixer. Add boiling water and mix with the whisk attachment until stiff peaks form.