Prep Time:: 1 hr
Cook Time::0 mins
Additional Time:: 5 hrs
Total Time:: 5 hrs
Yield::1 dozen
Ingredients
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1 cup ground cinnamon
1 tablespoon ground cloves
1 tablespoon ground nutmeg
¾ cup applesauce
2 tablespoons glue
Directions
Gather all ingredients.
ALLRECIPES / DIANA CHISTRUGA
Stir cinnamon, cloves, and nutmeg together in a medium bowl; mix in applesauce and glue.
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Work mixture with your hands for 2 to 3 minutes to form a ball. If mixture is too wet, add more cinnamon. If mixture is too dry, add more applesauce.
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Lightly dust a clean surface with cinnamon. Roll out the dough to 1/4 inch thickness. Cut out shapes with cookie cutters, and use a toothpick to make a hole at the top for hanging with a ribbon.
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Dry in a slow oven 200 degrees F (100 degrees C) for several hours, or air dry in a sunny spot for 4 or 5 days. When dry, decorate with gingham and/ or ribbon.
ALLRECIPES / DIANA CHISTRUGA