Olive Cheese Ball Recipe

Prep Time::15 mins

Additional Time:: 3 hrs

Total Time:: 3 hrs 15 mins

Servings::20

Yield::1 cheese ball

Ingredients

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Original recipe (1X) yields 20 servings

1 (8 ounce) package cream cheese, softened

1 tablespoon mayonnaise

1 teaspoon lemon juice concentrate

1 (8 ounce) package shredded Cheddar cheese

¼ cup chopped onion

½ cup chopped green olives

Directions

Blend cream cheese, mayonnaise, and lemon juice concentrate in a medium bowl; mix in Cheddar cheese, onion, and green olives. Form the mixture into a ball shape. Cover and chill in the refrigerator 3 hours, or until firm, before serving.

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