Prep Time::10 mins
Cook Time::45 mins
Total Time::55 mins
Servings::6
Ingredients
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4 cups fresh or frozen blackberries
1 cup white sugar
1 cup all-purpose flour
1 large egg
6 tablespoons butter, melted
1 teaspoon vanilla extract
Directions
Preheat the oven to 375 degrees F (190 degrees C). Spray an 8×8-inch baking dish with nonstick cooking spray. Evenly distribute blackberries in the dish; set aside.
Combine sugar, flour, egg, butter and vanilla in a bowl and stir until well combined. Drop by spoonfuls over fruit and spread with a spatula.
Bake in the preheated oven until fruit is bubbly, 38 to 43 minutes.
Optional: Heat an air fryer to 400 degrees F (200 degrees C). Place cobbler in the air fryer until topping is crunchy, about 5 minutes.