Prep Time::15 mins
Additional Time::30 mins
Total Time::45 mins
Servings::20
Yield::20 servings
Ingredients
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1 (8 ounce) package cream cheese, softened
1 cup peanut butter
½ cup white sugar
1 (6 ounce) package white chocolate chips (such as Nestle®)
Directions
Line a baking sheet with waxed paper.
Mix cream cheese, peanut butter, and sugar together in a bowl; form into 1-inch balls.
Melt white chocolate chips in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, 1 to 3 minutes.
Dip each ball into the melted white chocolate, using spoons to roll ball around until evenly coated. Arrange coated balls on the prepared baking sheet; refrigerate until set, about 30 minutes.
Cook's Note:
Milk chocolate, semisweet chocolate, ordark chocolate may be substituted for the white chocolate chips.