Prep Time::5 mins
Cook Time::10 mins
Total Time::15 mins
Servings::12
Yield::2 dozen
Ingredients
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1 cup light corn syrup
1 cup white sugar
1 cup smooth peanut butter
10 cups cornflakes cereal
Directions
Heat syrup and sugar, stirring continuously, until mixture comes to a boil.
Remove from heat; add peanut butter and stir until smooth. Pour mixture over cornflakes in a large bowl. Mix until cereal is thoroughly coated.
Spread in a buttered 9×13-inch pan and press down lightly with buttered hands. When cool, cut into squares.