Servings::14
Yield::12 to 14 treats
Ingredients
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1 recipe pastry for a 9 inch single crust pie
ΒΌ cup butter, softened
1 cup white sugar
4 teaspoons ground cinnamon
Directions
Preheat oven to 350 degrees F (175 degrees C)
Roll out pie crust to 1/8 inch thick. Spread butter or margarine to cover. Sprinkle sugar and cinnamon to completely cover pie crust.
Using a ravioli cutter, cookie cutter or knife, cut dough into desired shapes.
Bake at 350 degrees F (175 degrees C) for 8 to 10 minutes or until just browned.