Prep Time::10 mins
Total Time::10 mins
Servings::1
Ingredients
10 fresh mint leaves, divided
1 tablespoon white sugar
1 tablespoon chopped fresh pineapple
ice
6 fluid ounces pineapple juice
2 fluid ounces rum
1 splash club soda
1 wedge fresh pineapple
Directions
Muddle mint leaves, sugar, and pineapple in a highball glass.
Fill glass with ice cubes. Pour in pineapple juice and rum. Top with a splash of club soda. Garnish with pineapple wedge and remaining mint leaves.