Pralines Recipe

Prep Time::5 mins

Cook Time::30 mins

Total Time::35 mins

Servings::20

Ingredients

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Original recipe (1X) yields 20 servings

1 ½ cups toasted pecans

1 ½ cups white sugar

¾ cup brown sugar

½ cup milk

⅜ cup butter

1 teaspoon vanilla extract

Directions

Gather all ingredients. Line a baking sheet with aluminum foil.

Dotdash Meredith Food Studios

Combine pecans, white sugar, brown sugar, milk, butter, and vanilla in a large saucepan over medium heat; bring to a boil. Do not stir once mixture begins to boil. Heat to 240 degrees F (115 degrees C) or until a small amount of syrup dropped into cold water forms a soft ball that flattens when removed from water and placed on a flat surface.

Dotdash Meredith Food Studios

Drop by spoonfuls onto the prepared baking sheet. Let cool completely.

Dotdash Meredith Food Studios

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