Prep Time::5 mins
Total Time::5 mins
Servings::4
Yield::4 servings
Ingredients
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1 bunch fresh basil
⅓ cup pine nuts
5 cloves garlic
½ cup olive oil
1 tablespoon lemon juice
2 tablespoons water
¼ cup Parmesan flavor grated soy topping
Directions
Place the basil, pine nuts, garlic, olive oil, lemon juice, water, and soy topping into a blender. Cover, and puree until smooth.