Prep Time::20 mins
Cook Time::40 mins
Total Time:: 1 hr
Servings::12
Ingredients
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3 large eggs, separated, divided
1 cup white sugar
½ cup butter, melted
1 (4 ounce) package Parmesan cheese, finely grated
¾ cup sour cream
1 teaspoon baking powder
1 cup rice flour
1 tablespoon sesame seeds, or to taste
Directions
Gather all ingredients.
Dotdash Meredith Food Studios
Preheat the oven to 350 degrees F (175 degrees C).
Beat egg whites in a glass, metal, or ceramic bowl until firm but not stiff.
Dotdash Meredith Food Studios
Combine sugar and melted butter in a large bowl; beat on high speed until creamy.
Dotdash Meredith Food Studios
Mix in egg yolks until well blended.
Dotdash Meredith Food Studios
Gradually mix in Parmesan cheese. Add sour cream and baking powder; beat until batter is smooth.
Dotdash Meredith Food Studios
Sift rice flour over batter, then fold it in with a spatula. Fold in egg whites.
Dotdash Meredith Food Studios
Pour batter into a 9×13-inch glass baking dish. Sprinkle sesame seeds on top.
Dotdash Meredith Food Studios
Bake in the preheated oven until golden brown on top and a toothpick inserted into the center comes out clean, about 38 minutes.