Prep Time::10 mins
Cook Time::15 mins
Total Time::25 mins
Servings::24
Ingredients
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¾ cup vegetable oil
1 (1 ounce) package dry Ranch-style dressing mix
½ teaspoon dried dill weed
¼ teaspoon lemon pepper
¼ teaspoon garlic powder
1 (12 ounce) package oyster crackers
Directions
Preheat the oven to 275 degrees F (135 degrees C).
Whisk together oil, ranch-style dressing mix, dill weed, lemon pepper, and garlic powder in a small bowl until well combined. Pour over crackers in a medium bowl; stir until crackers are coated. Spread crackers evenly onto a baking sheet.
Bake in the preheated oven for 15 to 20 minutes.