Prep Time::5 mins
Cook Time::45 mins
Total Time::50 mins
Servings::6
Yield::1 1/2 cups
Ingredients
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1 ½ cups raw whole pumpkin seeds
2 teaspoons butter, melted
1 pinch salt
Directions
Preheat oven to 300 degrees F (150 degrees C) and gather ingredients.
Toss seeds in a bowl with the melted butter and salt. Spread the seeds in a single layer on a baking sheet and bake for about 45 minutes or until golden brown; stir occasionally.
Enjoy!
DOTDASH MEREDITH FOOD STUDIOS