Prep Time::40 mins
Cook Time::15 mins
Total Time::55 mins
Servings::36
Yield::3 dozen
Ingredients
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1 cup butter, softened
½ cup white sugar
2 cups sifted all-purpose flour
½ cup any flavor fruit jam
Directions
Preheat the oven to 375 degrees F (190 degrees C).
Cream butter and sugar until light and fluffy. Add sifted flour, and mix well. Shape dough into 1-inch balls and place on cookie sheets. Imprint your thumb in the center to make a 1/2-inch indentation. Fill with your favorite preserves.
Bake 15 to 20 minutes or until golden brown at the edges.
Editor's Note:
If you use unsalted butter, add a pinch of salt to the cookie dough.