Shirazi Salad Recipe

Prep Time::25 mins

Total Time::25 mins

Servings::6

Ingredients

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Original recipe (1X) yields 6 servings

1 pound plum tomatoes, finely diced

1 pound Persian cucumbers, finely diced

1 small red onion, finely diced

1 cup minced fresh parsley

2 tablespoons minced fresh mint

5 tablespoons ab ghooreh (or lemon juice plus 4 teaspoon zest), plus more to taste 

1/4 cup olive oil

3/4 teaspoon salt, plus more to taste

1/2 teaspoon freshly ground black pepper, plus more to taste

lemon wedges, for serving

Directions

Stir together tomatoes, cucumbers, red onion, parsley, mint, ab ghooreh, oil, salt, and pepper in a large serving bowl. Season to taste. Garnish with parsley and serve immediately with lemon wedges.

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