Prep Time::20 mins
Cook Time::35 mins
Additional Time::45 mins
Total Time:: 1 hr 40 mins
Servings::4
Yield::4 servings
Ingredients
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4 apples – peeled, cored, and sliced
2 cups oats
1 cup brown sugar
1 teaspoon ground cinnamon
¼ cup butter
½ cup honey
1 teaspoon vegetable oil
Directions
Preheat oven to 350 degrees F (175 degrees C).
Arrange apple slices in 9-inch circular glass pie plate.
Stir oats, brown sugar, and ground cinnamon together in a bowl.
Microwave butter in short 5-second increments until melted, about 20 seconds. Stir honey, melted butter, and oil into oat mixture; crumble over apples.
Bake in preheated oven until golden brown, about 35 minutes. Cool on a wire cooling rack, about 45 minutes.
Recipe Tip
You can substitute olive oil for vegetable oil.