Prep Time::10 mins
Cook Time::35 mins
Total Time::45 mins
Servings::10
Yield::1 9-inch square cake
Ingredients
Oops! Something went wrong. Our team is working on it.
1 cup white sugar
½ cup butter
2 large eggs
2 teaspoons vanilla extract
1 ½ cups all-purpose flour
1 ¾ teaspoons baking powder
¾ cup milk
1 tablespoon lemon zest
1 tablespoon lemon juice
Directions
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking pan.
Beat sugar and butter together in a mixing bowl using an electric mixer until light and fluffy. Beat in eggs and vanilla extract until well combined.
Dotdash Meredith Food Studios.
Sift flour and baking powder together in a separate bowl; add to creamed mixture until incorporated.
Dotdash Meredith Food Studios. Dotdash Meredith Food Studios.
Pour in milk, lemon zest, and lemon juice; mix until smooth.
Dotdash Meredith Food Studios.
Spoon batter into the prepared pan.
Dotdash Meredith Food Studios.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 35 minutes.
Dotdash Meredith Food Studios.