Prep Time::10 mins
Cook Time:: 8 hrs
Total Time:: 8 hrs 10 mins
Servings::12
Ingredients
Oops! Something went wrong. Our team is working on it.
½ cup hickory-flavored barbecue sauce
½ cup ketchup
½ cup packed brown sugar
1 teaspoon dry mustard
3 (14.5 ounce) cans great Northern beans, drained and rinsed
1 green bell pepper, diced
1 large onion, diced
4 ounces cooked ham, diced
Directions
Mix together barbecue sauce, ketchup, brown sugar, and mustard in a 4-quart slow cooker until smooth. Stir in beans, bell pepper, onion, and ham until well combined.
Cook on Low until thickened, 8 to 12 hours.
Recipe Tip
You can also cook beans on High for 3 to 4 hours.