Prep Time::10 mins
Cook Time:: 5 hrs
Total Time:: 5 hrs 10 mins
Servings::12
Ingredients
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6 pounds pork spare ribs, cut into serving-size pieces
1 ½ cups ketchup
¾ cup packed brown sugar
½ cup vinegar
½ cup honey
⅓ cup soy sauce
1 ½ teaspoons ground ginger
1 teaspoon salt
¾ teaspoon ground mustard
½ teaspoon garlic powder
¼ teaspoon ground black pepper
Directions
Gather all ingredients.
Dotdash Meredith Food Studios
Put spare ribs into the bottom of a slow cooker. Top with ketchup, brown sugar, vinegar, honey, soy sauce, ginger, salt, mustard, garlic powder, and black pepper.
Dotdash Meredith Food Studios
Cover and cook on High for 5 hours.
Dotdash Meredith Food Studios