Slow Cooker Reuben Dip Recipe

Prep Time::4 mins

Cook Time::45 mins

Total Time::49 mins

Servings::12

Yield::12 servings

Ingredients

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Original recipe (1X) yields 12 servings

1 (16 ounce) jar sauerkraut, drained

1 (8 ounce) package cream cheese, softened

2 cups shredded Swiss cheese

2 cups shredded cooked corned beef

ΒΌ cup thousand island dressing

Directions

In a slow cooker, combine the sauerkraut, cream cheese, Swiss cheese, corned beef and thousand island dressing. Cover, and cook on high for 45 minutes if you're in a hurry, low for longer if you're not, or just until hot and cheese is melted. Stir occasionally while cooking. Serve with cocktail rye or crackers.

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