Prep Time::15 mins
Cook Time:: 4 hrs
Total Time:: 4 hrs 15 mins
Servings::8
Ingredients
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2 pounds lean ground beef
½ cup Italian seasoned bread crumbs
¼ cup milk
1 (1 ounce) envelope dry onion soup mix
¼ cup all-purpose flour
2 tablespoons vegetable oil
2 (10.5 ounce) cans condensed cream of chicken soup
¾ cup water
1 (1 ounce) packet dry au jus mix
Directions
Combine ground beef, bread crumbs, milk, and onion soup mix together in a large bowl until well combined; shape into 8 patties.
Dotdash Meredith Food Studios
Heat oil in a large skillet over medium-high heat. Dredge patties in flour just to coat, and quickly brown on both sides in the hot skillet.
Dotdash Meredith Food Studios
Place browned patties into the slow cooker stacking alternately like a pyramid.
Dotdash Meredith Food Studios
Mix condensed soup, water, and au jus mix together in a medium bowl; pour over the beef patties.
Dotdash Meredith Food Studios
Cook on Low until ground beef is well done, about 4 to 5 hours.
DOTDASH MEREDITH FOOD STUDIOS