Slow Cooker Split Pea Sausage Soup Recipe

By skill April 3, 2025 #class, #Cook, #hrs, #recipes, #Servings, #Total

Prep Time::20 mins

Cook Time:: 4 hrs

Total Time:: 4 hrs 20 mins

Servings::8

Ingredients

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Original recipe (1X) yields 8 servings

1 pound dried split peas

10 cups water

1 pound smoked sausage of your choice, sliced

5 cubes chicken bouillon

1 ½ cups chopped carrot

1 cup chopped celery

2 potatoes, peeled and chopped

½ teaspoon garlic powder

½ teaspoon dried oregano

2 bay leaves

1 onion, chopped

In a 5-quart slow cooker, combine peas, water, sausage, bouillon, carrot, celery, potatoes, garlic powder, oregano, bay leaves, and onion.

Cover and cook on High for 4 to 5 hours. Remove bay leaves before ladling into bowls.

Note

If you do not have a slow cooker, combine all the ingredients in a large pot. Simmer over low heat for 2 to 3 hours, stirring often.