This salmon spread with cream cheese is delicious and easy — it’s sure to get many compliments whenever you serve it. Feel free to put it in a mold and chill it before serving, and add capers if desired for more flavor.
Prep Time::5 mins
Total Time::5 mins
Servings::12
Ingredients
2 (8 ounce) packages cream cheese, softened
12 ounces smoked salmon, chopped
2 tablespoons chopped green onion
1 teaspoon chopped fresh dill weed
3 dashes Worcestershire sauce
3 drops hot pepper sauce
Directions
Stir cream cheese in a bowl until no longer in block form. Add salmon, green onion, dill, Worcestershire sauce, and hot pepper sauce; mix until well combined.