These Southern green beans are delicious. I just love these beans! What could be better than green beans, potatoes, and bacon in one dish?
Prep Time::15 mins
Cook Time::25 mins
Total Time::40 mins
Servings::8
Ingredients
6 slices bacon, chopped
3 tablespoons butter
1 red onion, chopped
2 pounds fresh green beans, trimmed and snapped
8 small new potatoes, diced
1 large clove garlic, minced
¼ cup chicken broth
1 ½ teaspoons white balsamic vinegar
salt and pepper to taste
Directions
Gather all ingredients.
Dotdash Meredith Food Studios
Cook chopped bacon in a skillet over medium heat, stirring occasionally, until evenly browned, 8 to 10 minutes. Drain bacon pieces on a paper towel-lined plate.
Dotdash Meredith Food Studios
Melt butter in a skillet with a lid over medium-low heat. Add onion; cook and stir until onion is translucent, about 5 minutes. Stir in cooked bacon, green beans, potatoes, garlic, and chicken broth.
Dotdash Meredith Food Studios
Bring to a boil, cover, and simmer over low heat until green beans are tender, about 10 minutes.
Dotdash Meredith Food Studios
Sprinkle with vinegar, salt, and pepper; serve.
Dotdash Meredith Food Studios