Prep Time::10 mins
Cook Time::2 mins
Total Time::12 mins
Servings::6
Yield::6 sliders
Ingredients
1 teaspoon olive oil
4 large eggs, beaten
¼ cup minced cooked ham
1 tablespoon minced onion
1 tablespoon minced bell pepper
salt and freshly ground black pepper to taste
6 slider buns, toasted
3 slices Cheddar cheese (such as Sargento®)
6 tablespoons salsa
6 tablespoons pickled jalapeno peppers
Directions
Heat olive oil in a medium skillet over low heat.
Combine eggs, ham, onion, bell pepper, salt, and pepper in a bowl. Pour into the hot skillet and scramble egg mixture until cooked, 1 to 2 minutes. Don't overcook or you'll have rubbery eggs.
Portion egg mixture evenly amongst the 6 bottom halves of the slider buns, place a slice of Cheddar cheese on top and add salsa and jalapeños. Cover with top halves of the buns and serve warm.
Cook's Note:
Trader Joe's® Hot & Sweet Jalapeños taste particularly good on these sliders. Feel free to use shredded Cheddar in place of the Cheddar slices. These sliders may be frozen and reheated in the microwave for a quick To-Go breakfast.