Prep Time::10 mins
Chill Time:: 2 hrs
Total Time:: 2 hrs 10 mins
Servings::6
Ingredients
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1/2 cup pineapple juice
1/2 cup mango juice
1/2 cup pineapple rum
1/2 cup mango rum
1/2 fresh pineapple – peeled, cored, and cut into chunks
2 mangos – peeled, seeded, and sliced
1 (750mL) bottle Prosecco sparkling wine
Directions
Stir pineapple juice, mango juice, pineapple rum, mango rum, chunked pineapple, and mango slices together in a large pitcher. Chill for 2 to 4 hours.
Add Prosecco before serving. Stir and serve cold.