Prep Time::10 mins
Cook Time::10 mins
Total Time::20 mins
Servings::12
Yield::12 servings
Ingredients
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2 (8 ounce) cans pineapple tidbits, drained and patted dry
1 (16 ounce) can whole berry cranberry sauce
¼ cup brown sugar
½ teaspoon ground ginger
¼ teaspoon salt
3 green onions, chopped
1 fresh jalapeno chile (or more to taste), seeded and chopped
1 sprig fresh rosemary (Optional)
Directions
Combine pineapple tidbits, cranberry sauce, brown sugar, ginger, and salt in a saucepan; bring to a boil. Reduce heat and simmer, stirring often, until berries pop, about 5 minutes.
Remove from heat and mix in green onions and jalapeno peppers. Garnish with rosemary.