Prep Time::10 mins
Cook Time::5 mins
Total Time::15 mins
Servings::1
Ingredients
cooking spray
3 egg whites
salt and ground black pepper to taste
ΒΌ cup chopped fresh spinach, or more to taste
6 cherry tomatoes, sliced
2 tablespoons crumbled feta cheese
Directions
Heat a skillet over medium heat; coat with cooking spray.
Whisk egg whites, salt, and black pepper together in a bowl; pour into the skillet and swirl until eggs cover entire bottom of skillet. Cook for 1 to 2 minutes.
Arrange spinach, tomatoes, and feta cheese in center of eggs. Cook until edges of eggs begin to curl up, 2 to 3 minutes more. Loosen omelette from skillet using a spatula and fold in half; continue cooking until cheese melted, 2 to 3 minutes.