Prep Time::15 mins
Total Time::15 mins
Servings::1
Ingredients
1 vine-ripened tomato, cored and cut into 1/2-inch slices
flaked sea salt and freshly ground black pepper to taste
ΒΌ cup Burrata cheese, or more to taste
1 tablespoon torn fresh basil leaves, or to taste
1 tablespoon extra-virgin olive oil
Directions
Place a tomato slice onto a plate and season with sea salt and black pepper. Spread Burrata cheese over tomato slice, top with torn basil leaves, and drizzle with olive oil. Repeat the layering process with remaining ingredients, finishing with a tomato slice.
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Chef's Notes:
You can substitute mozzarella cheese for the Burrata cheese, and you can drizzle balsamic vinegar between the layers if desired.