Stacy's Greek-Inspired Tuna Salad Recipe

Prep Time::20 mins

Total Time::20 mins

Servings::2

Yield::2 large servings

Ingredients

2 (5 ounce) cans solid white albacore tuna in water, drained

½ cup diced English cucumber

½ cup seedless red grapes, halved

¼ cup tzatziki sauce, or more to taste

¼ cup slivered or sliced almonds, toasted

¼ cup feta cheese crumbles

1 tablespoon finely chopped fresh dill

salt and ground black pepper to taste

1 tablespoon lemon juice

2 cups spring mix greens, or as desired

1 (6 ounce) package pita chips (Optional)

Directions

Place tuna in a medium bowl. Add cucumber, grapes, tzatziki sauce, almonds, feta cheese, dill, salt, and pepper. Mix well. Add lemon juice and mix again.

Serve on a bed of greens with pita chips on the side.

Cook's Note:

Use 1/2 teaspoon dried dill in place of fresh, if you prefer.

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