Prep Time::10 mins
Additional Time::1 day
Total Time::1 day 10 mins
Servings::8
Yield::1 9-inch pie
Ingredients
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1 (9 inch) pie shell, baked
1 (16 ounce) package frozen strawberries, defrosted
2 (8 ounce) containers strawberry flavored yogurt
1 (8 ounce) container frozen whipped topping, thawed
1 (.25 ounce) package unflavored gelatin
Directions
Place strawberries and yogurt in a blender or food processor. Blend until strawberries are in small chunks.
In a large bowl, mix together whipped topping and gelatin. Stir in strawberry mixture. Pour mixture into baked pastry shell and chill overnight.