Prep Time::10 mins
Cook Time::15 mins
Total Time::25 mins
Servings::3
Yield::3 servings
Ingredients
1 large sweet potato, cut into 1/2-inch pieces
1 tablespoon olive oil
1 tablespoon packed light brown sugar
¼ teaspoon sea salt
¼ teaspoon chili powder
¼ teaspoon ground paprika
¼ teaspoon cayenne pepper
⅛ teaspoon onion powder
ground black pepper to taste
Directions
Preheat an air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions.
Place sweet potato in a large bowl. Drizzle with olive oil, then add brown sugar, salt, chili powder, paprika, cayenne pepper, onion powder, and pepper. Stir until potatoes are evenly coated and spread out onto the air fryer rack.
Cook on the upper rack of the preheated air fryer until browned and crispy, 15 to 20 minutes.